Perfect ice cream refrigeration for gastronomy and trade
Our ice cream coolers are the ideal solution for storing and serving ice cream professionally. Whether it’s in a café, restaurant, pastry shop or gastronomic retail spaces – the units keep your ice cream reliably at the perfect temperature and ensure consistently high quality. Thanks to the high quality production and long service life, they are optimised for daily use..
Ice cream storage counters and freezer wells – reliable ice cream technology
The ice cream storage counter with static cooling and a base with recirculation cooling offer you maximum flexibility. The practical freezer wells work with static cooling and achieve temperatures down to -18 °C while the deep-freeze bases cool right down to -22 °C. In addition, we offer fruit refrigerated wells that are perfectly suited to presenting fresh ingredients.
Practical details for every day and presentation
Our ice cream coolers are available with an optional insulated glass insert in the sliding cover, which enables a perfect view of the ice cream. Smooth surfaces and a thoughtful design ensure particularly easy cleaning and the highest hygiene standards.
Individual ice cream cooling with accessories and options
Numerous options and accessories are available for special requirements. These include colour coatings in individual RAL colours, special covers such as sliding covers instead of folding covers or a version with a higher material grade of 1.4404 V4A, which is suitable for use at swimming pools for example. This ensures customised ice cream cooling that suits your business perfectly.